October 8, 2009

Harold’s Restaurant

Harold Cross, with chef, Tim Vu, has been coming to eat at this hotel, the Sheraton Vancouver Airport for nearly 30 years. When they renovated they decided to name it Harolds Bistro and Bar. Photo by Ian Smith, Vancouver Sun
Harold Cross, with chef, Tim Vu, has been coming to eat at this hotel, the Sheraton Vancouver Airport for nearly 30 years. When they renovated they decided to name it Harold's Bistro and Bar. Photo by Ian Smith, Vancouver Sun

One of our dedicated volunteers has a restaurant named after him! Harold Cross, who devoted many hours conducting research for the What’s Afloat? exhibit is the namesake for Harold’s Bistro & Bar at the Sheraton Vancouver Airport Hotel.  A recent review of the restaurant indicates it’s a great spot for lunch–no wonder it’s Harold’s favourite place.

But as unique and heartwarming the story of the naming of the restaurant is, the real telling of an eatery is in the food.

Harold’s Bistro & Bar makes the grade. I have already gone many times, but the last two visits were with my adult sons. Both have since told me they would return.  [read the full article]

Posted by websitedev
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